Tuesday, February 15, 2011

Last "Lou Sang" Dinner for CNY 2011

Chinese New Year Individual Menu at Oriental Pavilion, Jaya 33
* Menu is copy and paste from http://www.orientalrestaurants.com.my

RM108.00++ per person
RM128.00 per person (inclusive of 6% government tax & 10% service tax)


新 年 齐 捞 生 (迷你捞生)
Mini Salmon Yee Sang



大 鹏 展 翅 飞 (泰式煲仔勾翅)
Braised Coral Shark’s Fin Soup in Claypot



天 下 欢 喜 乐 (汉和西班牙猪扒)
Pan-Fried Iberico Pork Chop with Japanese Sauce



包 你 发 大 财 (8头鲍鱼扣鹅掌)
Braised Abalone with Goose Web in Oyster Sauce



足 食 丰 衣 年 (马友汤拉面)
‘Ramen’ Noodles Soup with Ikan Kurau
[Picture is not available]



春 到 庆 团 圆 (万星甫冻)
Lemon Grass Jelly


Good companies made the night special too.
Thanks jimuis!


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